#7 KOTOKAN IWAK PE (IKAN PARI ASAP)

Bahan Membuat #7 KOTOKAN IWAK PE (IKAN PARI ASAP)

1. Prepare 8 of ikan pari asap.
2. Prepare 1 papan of tempe (potong2) goreng 1/2 matang.
3. You need 5 of Kacang panjang (potong2).
4. Prepare 2 of Cabe hijau (iris serong).
5. It's 1 of cabe merah besar (iris serong).
6. It's 6 of Cabe rawit (utuh).
7. You need 1 of Santan instan.
8. You need of Garam gula penyedap.
9. Prepare of 🥘BUMBU DAUN.
10. Prepare 2 of geprekLengkuas.
11. You need 1 of Daun Salam.
12. You need 1 of Daun jeruk.
13. You need of 🥘 BUMBU HALUS.
14. It's 2 SDM of PASTA BAWANG merah putih.
15. It's 3 of Kemiri.
16. You need 1 sdt of Kunyit bubuk.
17. You need 3 of Cabe merah besar (me: 1 SDM sisa sambel bawang).

Langkah Memasak #7 KOTOKAN IWAK PE (IKAN PARI ASAP)

1. Siapkan bahan.
2. Tumis BUMBU HALUS+LAIN hingga harum, lalu masukkan ikan asap+ tempe.
3. Beri air didihkan.. lalu masukkan santan beri gula garam penyedap.
4. Masukkan kacang panjang dan cabe aduk rata, Cek rasa matangkan.
5. Taruh di wadah.
6. Sajikan.

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