•vegetable stir fry in black pepper sauce• I said:"Chinese cooks slice the food before serving. This stir fry is packed with plenty of fibrous vegetables as well such as broccoli, peppers, onions and celery. Which is all sauteed in a delicious asian sauce that is Also you can replace the black pepper with white pepper if desired.

Bahan Membuat •vegetable stir fry in black pepper sauce•

  1. You need 1 buah of kentang.
  2. Prepare 1 buah of wortel.
  3. Prepare 3 siung of bawang putih.
  4. You need 1/2 sendok makan of minyak goreng.
  5. Prepare 1/2 gelas of air matang.
  6. You need 1 sendok teh of garam.
  7. Prepare 1 sendok teh of gula.
  8. It's 2 sendok makan of saos tiram.
  9. You need 1 sendok makan of lada hitam bubuk.
  10. It's 1 sendok makan of larutan tepung maizena.

Langkah Memasak •vegetable stir fry in black pepper sauce•

  1. Kupas cuci lalu potong dadu kentang dan wortel.
  2. Rebus kentang dan wortel hinggal setengah empuk lalu angkat.
  3. Kupas, cuci lalu cincang halus bawang putih.
  4. Panaskan minyak, tumis bawang putih hingga harum, masukkan kentang dan wortel lalu masukkan air matang masak hingga mendidih.
  5. Tambahkan garam gula lada hitam saos tiram, koreksi rasa.
  6. Masukkan larutan tepung maizena, masak hingga mengental, angkat dan sajikan diatas nasi dan telur dadar 🍛.

This vegetable stir fry is easy to make and so delicious. The crisp, tender veggies are tossed in a rich, savory sauce with plenty of aromatics. Today I want to introduce a Chinese vegetable stir fry formula, so you can mix and match whatever you have on hand to create a super delicious veggie dish. What goes well with the Stir Fried Black Pepper Chicken? You can either cook some fluffy white rice to soak up all the goodness of that black pepper sauce or for a healthier The stir fry is one recipe that comes with a variety of combinations of proteins, vegetables and sauces.

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