Mangga float #MauBelajarMoto How to make Mango Float Recipe? Just watch and learn from this video. Mango Float is very a delicious Filipino dessert.

Bahan Membuat Mangga float #MauBelajarMoto

  1. You need 1 buah of mangga (pilih yg manis).
  2. You need 50 gr of whippy cream.
  3. You need 150 ml of air dingin.
  4. It's 1 bungkus of biskuit marie.

Langkah Memasak Mangga float #MauBelajarMoto

  1. Potong2 buah mangga kotak2, ukuran bisa sesuai selera.
  2. Mixer whippy cream dg air dingin hingga mengental kaku.
  3. Hancurkan biskuit, sisihkan.
  4. Lalu tata biskuit d bagian dasar cup, layer k 2 whippy cream, lalu beri potongan mangga, dan beri whipe cream lagi, terakhir beri toping potongan mangga.
  5. Masukkan k kulkas biar nikmat dingin ketika dimakan 😊.

This mango float recipe uses fresh ripe mangoes. Graham crackers are layered along with whipped cream to give this delicious dessert a cake-like texture. Mango Float is a creamy and refreshing no-bake dessert which is so easy to make! This yummy Filipino dessert has layers of honey graham, sweet cream and mango slices! Combine sweetened condensed milk, nestle cream, and mango.

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