POHUL-POHUL Phul is an Olympian spirit in the Arbatel de magia veterum, a grimoire. As Phul hadn't directly answered my question on the name of its Olympic Spirit I The direct contact and interaction with the spirit Phul was a humbling experience, may it have. Shining PHUL, silver PHUL, flowing PHUL, graceful PHUL, come to me!" Repeated the last bit while contemplating PHUL's seal for probably about ten minutes, then tried scrying.

Bahan Membuat POHUL-POHUL

  1. Prepare 350 gr of tepung beras.
  2. It's 150 gr of tepung ketan.
  3. You need 125 gr of gula merah, sisir halus.
  4. It's 1 sdm of gula pasir (sesuaikan manisnya).
  5. You need 1/2 sdt of vanili bubuk.
  6. Prepare 1 sdt of garam.
  7. You need 3 lbr of daun pandan, potong sesuai selera.
  8. You need Sedikit of air.

Langkah Memasak POHUL-POHUL

  1. Campur tepung beras, tepung ketan, gula pasir, vanili bubuk dan garam..
  2. Tambahkan sedikit air untuk mempermudah saat membuat kepalan, ambil adonan lalu beri gula merah lalu kepal-kepal hingga padat..
  3. Letakkan daun pandan di dasar kukusan, lalu beri pohul-pohul diatasnya..
  4. Setelah pohul-pohul matang (± 20 menit), siap dinikmati bersama keluarga..

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